Harjo, Verrina Amira, and Tetty Herta Doloksaribu. “PENGARUH KONSUMSI PANGAN FERMENTASI TERHADAP PROFIL LIPID DARAH : STUDI LITERATUR”. Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist) 18, no. 1 (April 30, 2023): 51–62. Accessed November 4, 2025. https://ojs.poltekkes-medan.ac.id/pannmed/article/view/1540.